Friday, January 30, 2009


Me and the girls made a Valentine's Day cake this week and it was yummy and much healthier then a regular cake.

Here is the recipe:

Make a Pillsbury Reduced Sugar cake mix just like the package directions, mix in 8 oz. of flavored yogurt (we used strawberry banana) and bake. We used two round cake pans. For the icing take a large container of light cool-whip and mix in another 8 oz. yogurt of the same flavor. I said it was healthier, I didn't say it was healthy:) We also added a little food coloring to make the icing pink. You gotta try it!

1 comment:

Katy said...

Is that our prize for working out hard.... You are bringing that to coffee night, right?